Per boschi e contrade
White chocolate apricots
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£5.00 GBP
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The sour note of apricots is balanced by the sweet and intense taste of white chocolate.
An ideal jam for breakfast or to fill tasty croissants.
Ingredients: apricots (64%), sugar, white chocolate (5%).
Fruit used: 90 g per 100 g of finished product.
Total sugars: 55 g per 100 g of finished product.
Fruit Origin: Italy (Basilicata)
Without Pectin and added preservatives
| Nutritional declaration – average values per 100g | ||
| Power | 803kJ/ 190 | kcal |
| Fats | 1.4 | g |
| of which saturated fatty acids | 0.8 | g |
| Carbohydrates | 43.0 | g |
| of which sugars | 43.0 | g |
| Protein | 0.6 | g |
| salt | < 0.01 | g |
Store in a cool, dry place.
Minimum shelf life: 24 months from the production date.
After opening, keep refrigerated and consume within 7 days.
