Per boschi e contrade
Extra jam of wild berries
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£5.00 GBP
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Wild berry jam, or rather jam, is excellent for breakfast but also for the preparation of tarts and delicious desserts! Our recipe is made with berries and Candonga strawberries.
Ingredients: strawberries (15%), raspberries (18%), blackberries (18%), sugar, blueberries (5%), currants (5%), lemon juice.
Fruit used: 70 g per 100 g of finished product.
Total sugars: 50 g per 100 g of finished product.
Fruit Origin: Italy (Basilicata)
Without Pectin and added preservatives
| Nutritional declaration – average values per 100g | ||
| Power | 825kJ/ 197 | kcal |
| Fats | 0.1 | g |
| of which saturated fatty acids | < 0.1 | g |
| Carbohydrates | 45.9 | g |
| of which sugars | 45.9 | g |
| Protein | 1 | g |
| salt | < 0.01 | g |
Store in a cool, dry place.
Minimum shelf life: 24 months from the production date.
After opening, keep refrigerated and consume within 7 days.
